Korean Veggie Burgers

Ingredients

Cooked Brown Rice (Brown Rice, Water), Expeller Pressed Canola Oil, Carrots, Spinach, Zucchini, Water Chestnuts, Brown Rice Flour, Potato Flakes, Bean Sprouts, Mushrooms, Gochujang Sauce (Cayenne Pepper Puree, Soy Sauce [Water, Soybeans, Salt], Cane Sugar Molasses, Cane Sugar, Red Miso Paste [Fermented Soybeans, Salt, Rice], Natural Flavors, Fermented Rice Wine, Rice Vinegar, Spice, Cornstarch), Sesame Oil, Scallions, Garlic, Arrowroot Powder, Sea Salt, Spice

Warnings

Contains: Soy

Badges

certified koshercertified vegancertified gluten-freenon-gmono cholesterolnut freesoy freecane sugar freebrown rice syrup freeagave freestevia freegum freeyeast freestarch freesesame freeno natural flavorsno enriched floursvital wheat gluten freeerythritol freecarrageenan freelecithin freepalm oil freegrain freeno trans fatsno high fructose corn syrupno sulfites/sulfur dioxideno added nitritesno added sugarsno artificial ingredientsno artificial colorsno preservativesno msgcaffeine freealcohol freegluten free

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